Appetizers
Sautéed Shrimp with lemon and pepper sauce $10
Scallops pan seared with an herb tomato sauceand Parmesan cheese $13
Eggplant battered and rolled with bread crumbs, ricotta and tomato sauce-finished with melted
Mozzarella $11
Artichoke and Boursin Dip with crostini $8
Baked Goat Cheese in a marinara bath $8
Crab Cakes with roasted red pepper aioli $10
Carpaccio* thin raw tenderloin with extra virgin olive oil, capers, black pepper, & Parmesan $14
Bruschette Toasts topped with chopped tomato, basil, garlic, and Parmesan cheese $8
Antipasto Plate $10
Garlic Bread $6
Garlic Cheese Bread $8
Bread and Olive Oil with herbs $3
Soup and Salad
Minestrone or Soup of the Day $6
Our House Salad Mixed greens with onions, tomatoes, and cucumbers. Creamy Garlic, Italian Vinaigrette, or Balsamic Vinaigrette $6
Cucumber Tomato Fresh cucumber & tomato with red onions smothered in balsamic vinaigrette on a bed greens $6
Caesar* Traditional raw egg Caesar tossed with romaine and home-made croutons $6
Caprese Fresh Mozzarella, tomatoes, and basil in our balsamic vinaigrette $9
Spinach Noce Spinach, Gorgonzola, walnuts, & radish w/ balsamic vinaigrette $9
*Consuming raw meats may increase your risk of food borne illness,
especially for the very young, very old, and people with low immune systems.
Pasta
Pasta da Mare Fresh scallops and shrimp in a light tomato-cream sauce over a generous portion
of linguini $20
Pasta cu Sugo Angel hair pasta tossed in a traditional tomato-basil sauce. $10…
with artichoke hearts and black olives $14
Verdura Yellow squash, zucchini, spinach, and mushrooms in spicy olive oil over linguini $14
Ravioli Pana Fresh tomato, white onion, and spinach in a light cream sauce over cheese filled ravioli $14
Gnocchi con Gorgonzola Hearty cream sauce with Gorgonzola cheese, fresh spinach & gnocchi $14
Alfredo con Pollo A rich cream sauce with Parmesan & Romano cheeses and strips of chicken breast over linguini $16
Salsiccia all’ Arrabiata Italian sausage in spicy tomato sauce over penne $16
Saporito Sautéed shrimp with fresh tomato, basil and garlic in a white wine sauce over linguini pasta $18
Polpetta Home-made meatballs stewed in tomato sauce over angel hair $16
Shrimp Scampi Sautéed shrimp in a garlic butter sauce tossed with parsley & angel hair pasta $18
Entrees
Entrees include soup or house salad and a side of pasta marinara or sautéed vegetables. No substitutions, please.
Limone Lemon & caper cream sauce overChicken $20 or Veal $28
Parmesana Breaded, topped with marinara, melted mozzarella, & Parmesan Chicken $20
or Veal $28
Saltinbocca Topped with Prosciutto and melted Gorgonzola cheese w/ a sage and butter sauce
Chicken $20 or Veal $28
Marsala A sweet Marsala wine and mushroom cream sauce.
Chicken $20 or Veal $28
Salmon Grilled fresh salmon topped with a lemon & chive cream sauce $20
Halibut d’Giorno Fresh pan seared halibut in the Chef’s sauce of the day $28
Tenderlointopped with mushrooms & a port wine demi-glaze $28
Rib Eye Grilled & served with mushrooms onions & garlic sautéed in butter $22
Sides
Our house-made red sauce $2.50
Pasta with red sauce $4.50
Sautéed veggies $4.50
Italian sausage link $5.50
Meatball in sauce $5.50
Dessert
Tiramisu $5.50
Chocolate Cake $5.50
Fruit Tart $5.50
Cheesecake $5.50
HAND TOSSED PIZZA
Available with Lunch & Dinner
BUILD YOUR OWN
Cheese Pizza
Small 12”/$12.00 Large 14”/$14.00
Traditional Toppings
Small: $1.50 Large: $2.25
Sausage, Pepperoni, Anchovy,
Ham, Mushroom, Onion,
Green Pepper, Red Pepper,
Tomato, Artichoke,
Banana Pepper, Pepperoncini,
Kalamata Olive, Green Olive,
Fresh Basil, Spinach, Arugula
Gourmet Toppings
Small: $2.00 Large: $2.75
Prosciutto, Capicola,
Pancetta, Goat Cheese,
Boursin, Cream Cheese,
Gorgonzola, Parmesan,
Fresh Mozzarella, Feta
SPECIALTY PIZZA
Papa Tony’s Pizza – Pepperoni and
Boursin cheese with red sauce
Small: $15 / Large: $19
Tuscan Countryside - Sausage,
kalamata olives, and goat cheese
Small: $16 / Large: $21
Bianco - Prosciutto, artichoke and
Alfredo sauce, topped with Arugula
Small: $17 / Large: $20
Flag of Italy - Tomatoes, green olives,
and fresh basil
Small: $15 / Large: $20
Primavera – Mushroom, artichoke,
onion, red and green pepper
Small: $14 / Large: $16
Sicilian Supreme – Sausage, Prosciutto,
Green and Black Olives, mushroom,
onion, green pepper
Small: $20 / Large: $26
Eastsider – Green olives, banana peppers
and cream cheese
Small: $17 / Large: $24
Margarita – Fresh mozzarella, tomato
and basil with garlic olive oil
Small: $17 / Large $21 |
